Čínské hůlky 中式筷子

Úvod
ČÍNSKÉ NÁDOBÍ
Historie čínského nádobí
Galerie nádobí
ČÍNSKÉ HŮLKY
Historie čínských hůlek
Galerie hůlek
Návod
Etiketa
ČÍNSKÉ LŽÍCE
Historie čínských lžic
Galerie lžic
Návod
 

Etiketa čínských hůlek 筷子礼仪

VE VÝSTAVBĚ -> BUDE PŘEOŽENO DO ČEŠTINY!!!

1) Never waive the chopsticks over food when having a meal because it is considered poor manners.

2) Never spear or poke food with the tips of the chopsticks because it is bad manners. Certain things may be more difficult to pick up with chopsticks, but chopsticks are designed to pick up food, not to spear and stab it.

3) Equally forbidden is using chopsticks to pull a dish forward. Use only hands.

4) If you need to rest your chopsticks, leave them on the chopsticks-rest or by the side of your bowl or plate. Do not stick them into a bowl of rice because it resembles ancestral offerings and is frowned upon.

5) If the table settings include serving spoons or chopsticks, use them instead of your own set to get yourself food.

6) Do not suck on the tip of the chopsticks.

"The honorable and upright man keeps well away from both the slaughterhouse and the kitchen. And he allows no knives on his table." -Confucius

 
Cinske_prostirani